Sted 70% Almond Maple Brittle chocolate mini in rust-colored maple-leaf packaging, with almonds and syrup on marble.

70% Almond Maple Brittle Dark Chocolate Mini | Sted

$3.00 USD
$3.00 USD
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Sted 70% Almond Maple Brittle chocolate mini in rust-colored maple-leaf packaging, with almonds and syrup on marble.
  • Sted 70% Almond Maple Brittle chocolate mini in rust-colored maple-leaf packaging, with almonds and syrup on marble.
  • Hand holding an unwrapped segmented dark chocolate bar with Sted Almond Maple Brittle packaging in the background.
  • Sted Almond Maple Brittle full-size and mini chocolate bars beside a wooden bowl of chopped brittle and nuts.
  • Sted Almond Maple Brittle chocolate mini on a rustic wooden table with autumn leaves, almonds, and a small syrup pitcher.
  • Front of Sted 70% Almond Maple Brittle Dark Chocolate Mini’s rust-colored wrapper with pink maple leaves.
  • Back of Sted Almond Maple Brittle chocolate wrapper showing ingredients, milk and almond allergen information, and barcode.
70% Almond Maple Brittle Dark Chocolate Mini | Sted

70% Almond Maple Brittle Dark Chocolate Mini | Sted

$3.00 USD
$3.00 USD
Shipping calculated at checkout.

Sweet maple crunch with a lakeside-bonfire finish.

Sted’s 70% Almond Maple Brittle Dark Chocolate Mini brings together rich dark chocolate, house-made maple toffee, roasted chopped almonds, and smoked sea salt. Sweet, salty, and nutty, this little bar offers plenty of crunch with a smoky touch that calls to mind a lakeside bonfire. Tuck one into a gift box or save it for a small, satisfying chocolate break.

Sted makes its chocolate from bean to bar in Fergus Falls, Minnesota, using cacao sourced from Rizek Cacao in the Dominican Republic, affiliated with the FUPAROCA Foundation. At Cacao Voyage, we curate chocolate from independent makers, sharing the flavors and stories that make each bar worth exploring.

Tasting Notes

Rich dark chocolate balances buttery maple sweetness, roasted almond nuttiness, and a smoky, salty finish. The maple brittle, almonds, and smoked sea salt are added ingredients, not just naturally occurring tasting notes, bringing both flavor and texture to each bite.

Product Details

  • Cocoa content: 70%
  • Chocolate type: Dark chocolate with maple brittle, roasted almonds, and smoked sea salt
  • Maker: Sted
  • Made in: Fergus Falls, Minnesota, United States
  • Cacao source: Rizek Cacao, Dominican Republic, affiliated with the FUPAROCA Foundation
  • Format: Mini bar
  • Ingredients: Organic cocoa beans, organic cane sugar, organic cocoa butter, organic smoked maple brittle (organic cane sugar, organic butter, organic maple syrup, smoked sea salt), organic almonds
  • Contains: Milk, almonds
  • Production: Fair trade, Non-GMO, ethically sourced
  • Craft: Bean-to-bar chocolate

Frequently Asked Questions
Who makes this chocolate?

Sted makes this mini from bean to bar in Fergus Falls, Minnesota. For Almond Maple Brittle, the maker combines rich dark chocolate with house-made maple toffee, roasted chopped almonds, and smoked sea salt for a sweet, salty, and nutty bite. At Cacao Voyage, we curate chocolate from independent makers, and this mini is a lovely way to explore Sted’s lakeside-bonfire-inspired flavors.
What does this chocolate taste like?

If you enjoy a sweet-and-salty crunch, this mini brings rich 70% dark chocolate together with house-made maple toffee, roasted chopped almonds, and smoked sea salt. Expect buttery maple sweetness, roasted nuttiness, and a smoky finish that calls to mind a lakeside bonfire. The almonds and maple brittle are added ingredients, not just tasting notes. It contains milk and almonds.
Where does the cacao come from?

The cacao in Sted’s Almond Maple Brittle Dark Chocolate Mini comes from Rizek Cacao in the Dominican Republic, the same source Sted uses throughout its range. Rizek Cacao is affiliated with the FUPAROCA Foundation. We like to keep the journey clear: the cacao begins in the Dominican Republic, while Sted makes the finished chocolate in Fergus Falls, Minnesota.

Product Information
Ingredients
  • Cacao Beans
  • Cane Sugar
  • Cacao Butter
  • Maple Toffee
  • Almonds
  • Sea Salt
  • Butter
Flavor Profile
  • Chocolate
  • Almond
  • Toffee
  • Salted
Allergens
  • Milk
  • Nuts
Dietary Preferences
  • Organic
  • Soy-free
  • Alcohol-free
  • Gluten-free
Country of Origin
  • United States
Storage Requirements
  • Shelf-stable (ambient)
  • Away-from-direct-sunlight

Why This Bar Matters

Every bar you choose supports the farming families who grow it and honors the traditional methods that make it extraordinary. 

This is chocolate with purpose — sourced with intention, crafted with care, and curated for those who believe that true luxury and ethical responsibility can coexist beautifully.

❤️ Impact: A portion of proceeds supports Survivor-Led Solutions, a nonprofit dedicated to restoring dignity and hope to survivors of human trafficking.

FAQs About STED Chocolate

Who makes STED Chocolate?

STED is made by Josh and Kristin Mohagen in small batches in Fergus Falls, Minnesota.
Where does STED source its cacao?

STED sources its cacao beans and cocoa butter from Rizek Cacao in the Dominican Republic, including the cocoa butter used in its Golden Milk white chocolate. Its sourcing story highlights Rizek’s farmer and community relationships through the FUPAROCA Foundation.
What inspires STED’s chocolate?

STED’s approach centers on creating connection, honoring place, and celebrating taste. Minnesota family traditions, including Kristin’s family’s maple syrup making, help inspire its chocolate creations.
Are all STED bars suitable for the same dietary needs?

Ingredients and dietary suitability vary by bar. Please check this product’s ingredient list, allergen information, and dietary details before purchasing.

Made in small batches in Fergus Falls, Minnesota, STED Chocolate brings together thoughtful cacao sourcing, family traditions, and a curiosity for flavor. Founders Josh and Kristin Mohagen create chocolate that invites us to connect with one another, honor the places that shape us, and celebrate taste.

About STED Chocolate

For Josh and Kristin Mohagen, chocolate is a way to tell stories about people and place. Their small-batch work in Fergus Falls, Minnesota, brings patient craftsmanship and a sense of discovery to familiar and unexpected flavors.

That connection to home runs deep. Kristin’s family spent Minnesota spring days tapping maple trees and making syrup together. Her mother’s maple toffee later inspired STED’s Maple Toffee with Cocoa Nibs bar, carrying a family tradition into the chocolate they make today.

STED partners with Rizek Cacao in the Dominican Republic. In its sourcing story, STED describes Rizek’s work with cacao farmers and the FUPAROCA Foundation, supporting technical assistance, community development, natural resources, and biodiversity.

We carry STED because its chocolate brings thoughtful ingredients and a genuine sense of place to the tasting experience. It is chocolate to discover slowly and share with someone.

 Explore STED Chocolate

Create Connection

For STED, good food is an invitation to come together. Its stories celebrate shared traditions, family gatherings, and the care that turns simple ingredients into something worth sharing.

Honor Place

Rooted in Fergus Falls, Minnesota, STED draws inspiration from the land and traditions around it. Its partnership with Rizek Cacao in the Dominican Republic connects that local craftsmanship to the people and place behind its cacao.

Celebrate Taste

From family-inspired maple toffee to the turmeric that gives its Golden Milk white chocolate its vibrant color, STED explores flavor through carefully chosen ingredients and small-batch chocolate making.

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