Sted 50% Mint Mocha chocolate in green packaging on white marble with fresh mint leaves and coffee beans.

50% Mint Mocha Milk Chocolate Mini | Sted

$3.00 USD
$3.00 USD
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Sted 50% Mint Mocha chocolate in green packaging on white marble with fresh mint leaves and coffee beans.
  • Sted 50% Mint Mocha chocolate in green packaging on white marble with fresh mint leaves and coffee beans.
  • Sted Mint Mocha chocolate mini in a teal leaf-patterned wrapper beside coffee beans and a fresh mint sprig.
  • Front of Sted 50% Mint Mocha Milk Chocolate Mini’s green wrapper with mint-leaf illustrations.
  • Back of Sted Mint Mocha chocolate wrapper showing ingredients, allergen information, maker details, and barcode.
50% Mint Mocha Milk Chocolate Mini | Sted

50% Mint Mocha Milk Chocolate Mini | Sted

$3.00 USD
$3.00 USD
Shipping calculated at checkout.

A cool mint finish with a coffee-bistro twist.

Sted’s 50% Mint Mocha Milk Chocolate Mini brings together refreshing mint, earthy Ethiopian coffee, and rich dark milk chocolate. Brisk and fragrant with a smooth chocolate base, it’s a little bar made for lingering over after dinner or sharing with friends.

Made by Sted in Fergus Falls, Minnesota, this mini pairs cacao sourced from Rizek Cacao in the Dominican Republic with organic Ethiopian coffee and organic peppermint essential oil. The cool freshness of mint balances the bold, earthy coffee character, while creamy dark milk chocolate brings the flavors together in a satisfying bite.

Tasting Notes

Cool, refreshing peppermint meets bold, earthy coffee and smooth, rich dark milk chocolate. Both the coffee and peppermint are added ingredients, creating a fragrant combination with an inviting after-dinner character.

Product Details

  • Cocoa content: 50%
  • Chocolate type: Dark milk chocolate with Ethiopian coffee and peppermint
  • Maker: Sted
  • Made in: Fergus Falls, Minnesota, United States
  • Cacao source: Rizek Cacao, Dominican Republic, affiliated with the FUPAROCA Foundation
  • Coffee origin: Ethiopia
  • Format: Mini bar
  • Ingredients: Organic cocoa beans, organic cane sugar, organic cocoa butter, organic milk powder, organic Ethiopian coffee, organic peppermint essential oil
  • Contains: Milk
  • Dietary information: Gluten-free, grain-free, organic, soy-free

Frequently Asked Questions
Who makes this chocolate?

Sted makes this mini in Fergus Falls, Minnesota. For Mint Mocha, the maker combines rich dark milk chocolate with organic Ethiopian coffee and organic peppermint essential oil, balancing earthy coffee with a cool mint finish. At Cacao Voyage, we curate chocolates from independent makers, and this mini offers a refreshing take on the familiar coffee-and-chocolate pairing.
What does this chocolate taste like?

If you enjoy chocolate with a refreshing finish, this mini brings cool peppermint together with bold, earthy coffee and rich dark milk chocolate. The Ethiopian coffee and peppermint essential oil are added ingredients, not just naturally occurring tasting notes. It’s a lovely little bar to linger over after dinner or share with friends.
Where does the cacao come from?

The cacao in Sted’s Mint Mocha Milk Chocolate Mini comes from Rizek Cacao in the Dominican Republic, the same source Sted uses throughout its range. Rizek Cacao is affiliated with the FUPAROCA Foundation. The coffee comes from Ethiopia, and Sted makes the finished chocolate in Fergus Falls, Minnesota. We like sharing each part of that journey so you know where the flavors begin.

Product Information
Ingredients
  • Cacao Beans
  • Cane Sugar
  • Cacao Butter
  • Powdered Milk
  • Coffee
  • Peppermint Essential Oil
Flavor Profile
  • Chocolate
  • Coffee
  • Mint
  • Mocha
Allergens
  • Milk
Dietary Preferences
  • Organic
  • Soy-free
  • Alcohol-free
  • Gluten-free
Country of Origin
  • United States
Storage Requirements
  • Shelf-stable (ambient)
  • Away-from-direct-sunlight

Why This Bar Matters

Every bar you choose supports the farming families who grow it and honors the traditional methods that make it extraordinary. 

This is chocolate with purpose — sourced with intention, crafted with care, and curated for those who believe that true luxury and ethical responsibility can coexist beautifully.

❤️ Impact: A portion of proceeds supports Survivor-Led Solutions, a nonprofit dedicated to restoring dignity and hope to survivors of human trafficking.

FAQs About STED Chocolate

Who makes STED Chocolate?

STED is made by Josh and Kristin Mohagen in small batches in Fergus Falls, Minnesota.
Where does STED source its cacao?

STED sources its cacao beans and cocoa butter from Rizek Cacao in the Dominican Republic, including the cocoa butter used in its Golden Milk white chocolate. Its sourcing story highlights Rizek’s farmer and community relationships through the FUPAROCA Foundation.
What inspires STED’s chocolate?

STED’s approach centers on creating connection, honoring place, and celebrating taste. Minnesota family traditions, including Kristin’s family’s maple syrup making, help inspire its chocolate creations.
Are all STED bars suitable for the same dietary needs?

Ingredients and dietary suitability vary by bar. Please check this product’s ingredient list, allergen information, and dietary details before purchasing.

Made in small batches in Fergus Falls, Minnesota, STED Chocolate brings together thoughtful cacao sourcing, family traditions, and a curiosity for flavor. Founders Josh and Kristin Mohagen create chocolate that invites us to connect with one another, honor the places that shape us, and celebrate taste.

About STED Chocolate

For Josh and Kristin Mohagen, chocolate is a way to tell stories about people and place. Their small-batch work in Fergus Falls, Minnesota, brings patient craftsmanship and a sense of discovery to familiar and unexpected flavors.

That connection to home runs deep. Kristin’s family spent Minnesota spring days tapping maple trees and making syrup together. Her mother’s maple toffee later inspired STED’s Maple Toffee with Cocoa Nibs bar, carrying a family tradition into the chocolate they make today.

STED partners with Rizek Cacao in the Dominican Republic. In its sourcing story, STED describes Rizek’s work with cacao farmers and the FUPAROCA Foundation, supporting technical assistance, community development, natural resources, and biodiversity.

We carry STED because its chocolate brings thoughtful ingredients and a genuine sense of place to the tasting experience. It is chocolate to discover slowly and share with someone.

 Explore STED Chocolate

Create Connection

For STED, good food is an invitation to come together. Its stories celebrate shared traditions, family gatherings, and the care that turns simple ingredients into something worth sharing.

Honor Place

Rooted in Fergus Falls, Minnesota, STED draws inspiration from the land and traditions around it. Its partnership with Rizek Cacao in the Dominican Republic connects that local craftsmanship to the people and place behind its cacao.

Celebrate Taste

From family-inspired maple toffee to the turmeric that gives its Golden Milk white chocolate its vibrant color, STED explores flavor through carefully chosen ingredients and small-batch chocolate making.

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