A Bold Dialogue Between Fire and Citrus

Discover the daring spirit of Panama in a single, transformative bite. The Nomé Aji Chombo Limón 70% is not merely a chocolate bar; it is an awakening. Crafted for the adventurous connoisseur, this dark chocolate masterfully balances the deep, resonant notes of Panamanian cacao with the fiery whisper of the native Aji Chombo chili and the bright, zesty lift of lemon citrus peel.

The Experience

At 70% cacao, the foundation is rich and complex, offering a robust canvas for the infusion. Upon breaking the bar, the distinct, crystalline snap promises a texture as precise as the flavor profile within.

As the chocolate melts against the warmth of your palate, the journey begins with the familiar, velvety depth of dark chocolate. Almost immediately, the Aji Chombo makes its presence known—not as an assault, but as a gentle, building warmth that dances along the edges of your tongue. It is a heat that invites rather than overwhelms, creating a lingering, cozy glow.

Just as the spice begins to settle, the lemon citrus peel emerges. Bright, aromatic, and refreshing, it cuts through the richness of the cocoa and the heat of the chili, leaving a clean, vibrant finish. It is a symphony of contrasts: fire and ice, earth and air, deep and bright.

Before you taste, engage your senses. Hold the bar in your hand to let it warm slightly. Notice the deep, satiny sheen and the firm, resonant "snap" when you break a piece—a hallmark of high-percentage dark chocolate, perfectly tempered.

Why this Bar Matters

This bar celebrates the biodiversity of Panama. The Aji Chombo is a native variety, cherished by local farming communities for its unique heat and flavor profile. By purchasing this Nomé blend, you support the preservation of these heirloom crops and the traditional agricultural practices that sustain them.

Every purchase contributes to the economic vitality of Panamanian farming families, proving that innovation and heritage can coexist beautifully. This is chocolate with a pulse—curated for those who seek depth, complexity, and a touch of the unexpected.

Notes from the Voyagers

At Cacao Voyage, we taste every bar to bring you the stories worth sharing. Here is our personal take on this treasure:

Sarah's Tasting Notes:

I found the progression here incredibly engaging. It starts with that classic dark chocolate scent, but the flavor evolution is where it truly shines. That slow-building heat is masterful—it doesn't overpower the delicate citrus peel or the herbal nuances. By the time the finish arrives, the bitterness has resolved into a surprisingly smooth, warming embrace.

Gary's Tasting Notes:

This bar captures the essence of the landscape. It tastes like the mountains smell—strong and clean. The melt is deliberate, allowing the spiciness to rise like a tide. Just when you think the heat is peaking, an espresso richness emerges, perfectly balancing the chili. It’s a complex interplay where the spice and chocolate persist together to the very end, leaving a bold impression.

🌿 Ingredients & Dietary Profile

Crafted by Nomé Chocolates from cacao sourced across Panama's volcanic hills. We selected this bar for its harmonious balance and ethical partnership with local farming families.

Ingredients

Organic cacao, cane sugar, cacao butter, Aji Chombo, and Limon.

Dietary Profile

• ✅ Gluten-Free
• 🌱 Vegan
• 🥛 Dairy-Free

Allergen Notice

⚠️We are committed to purity, but please note: although this bar contains no milk or tree nuts, our partner facilities handle these ingredients. Please check the packaging label for the most current allergen information if you have severe sensitivities.

An Introduction to Nomé

Nomé was born in Panama with a mission to celebrate the country's cacao and support the small producers who grow it. Every bar is crafted bean-to-bar, with care taken to ensure fair partnerships, sustainable practices, and chocolate that reflects the lush terroir of Panama. When you savor Nomé, you taste more than chocolate—you taste community, heritage, and respect for the earth.

A Tapestry of Terroir

Every bar from Nomé is a mosaic of Panama itself. By sourcing from multiple farms across the country, Nomé ensures that no single harvest or micro-climate dominates. Instead, you taste the nation—the collective spirit of Panama's cacao tradition, preserved and elevated.

• Ethical Partnership: Nomé works directly with local farming communities, ensuring fair compensation and sustainable agricultural practices that protect Panama's biodiversity.
• The Blender's Art: Nationwide sourcing allows Nomé to achieve a consistency and complexity impossible from a single origin, while still honoring the individuality of each farm.

Indulge in the Journey

One bar is but a single chapter. Discover your next favorite from our full collection of single-origin treasures.